Food, Healthy Recipes

Roasted Bell Peppers Stuffed with Quinoa Recipe

Staff Contributor
July 6, 2013

Crunchy and bold when raw, smoky and sweet when cooked, bell peppers are loaded with vitamins and antioxidants to help boost your immune system.

Depending on the color (red are the most nutrient-packed), one cup of these beauties can provide you with up to three times your total daily intake of Vitamin C and 100 percent of your daily requirements for Vitamin A.

Roasted Bell Peppers Stuffed with Quinoa Recipe

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